Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
FBPVIT3006 Mapping and Delivery Guide
Field graft vines
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | FBPVIT3006 - Field graft vines |
---|---|---|---|
Description | |||
Employability Skills | |||
Learning Outcomes and Application | This unit of competency describes the skills and knowledge required to select appropriate vine material and graft vines in the field.The unit applies to individuals are required to follow workplace procedures in completing tasks associated with a grape growing workplace and take responsibility for their own work using discretion and judgement in the selection and use of available resources.All work must be carried out to comply with workplace procedures, according to state/territory health and safety, and food safety regulations, legislation and standards that apply to the workplace.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
||
Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
---|---|---|---|---|---|---|---|---|
Elements of Competency | Performance Criteria | |||||||
Element: Prepare to field graft vines |
| |||||||
Element: Graft vines in the field |
| |||||||
Element: Complete field grafting activities |
|